Sunday, October 24, 2010

Living gluten free

I recently went onto the hcg diet and lost 20 lbs. It was great. After the initial portion of the diet, I went onto maintenance and it was no carb. In doing that I started feeling much better physically. After years of being plaugued by IBS, joint and muscle pain, headaches, and various other unexplained (even by doctors) illnesses, I learned that I have a gluten in tolerance. I had confirmation when I ate some pizza. The reactions was horrible and lasted 4 days. I have since completely stopped eating any forms of gluten and I feel amazing. I have no more brain fog, pain, or IBS. I feel just like a normal person! It is a wonderful gift to be able to live without fear of almost constant pain.